Charlie Snyder at the Fine Arts Center had this to say about the Dutch Kitchen:

Warren … FOOD TIP … I don’t when you last featured the Dutch Kitchen, but I had a slice of pie today at lunch that was unbelievable … blueberries, raspberries, and blackberries covered in pralines. They are celebrating their 50th year this year and are still coming up with new kinds of pie that are all kinds of good. 50 years owned by the same family. A five-time Gazette Best of Winner for Best Pies.

THANKS, CHARLIE
It’s been a while since we reviewed it. Maybe time to revisit.